<p style="text-align: center;"><img src="http://farm5.static.flickr.com/4010/4445644560_0055044fa5.jpg" alt="" width="500" height="375" /></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-family: comic sans ms,sans-serif;"><span style="font-size: 14pt;">脫模日：2009/12/18 熟成日：2010/1/20</span></span></p> <p style="text-align: center;"><span style="font-family: comic sans ms,sans-serif;"><span style="font-size: 14pt;">硬度：153</span></span></p> <p style="text-align: center;"><span style="font-family: comic sans ms,sans-serif;"><span style="font-size: 14pt;">配方：橄欖油、椰子油、棕櫚油、甜杏仁油、可可脂、白油</span></span></p> <p style="text-align: center;"><span style="font-family: comic sans ms,sans-serif;"><span style="font-size: 14pt;">添加物：濃杏仁茶代替水</span></span></p> <p style="text-align: center;"><span style="font-family: comic sans ms,sans-serif;"><span style="font-size: 14pt;">P.S.此皂熟成後無杏仁味</span></span></p> <p style="text-align: center;"><span style="font-size: 14pt;">目前仍有5塊</span></p>
